Hello and happy Friday! Beau and I spent the week in LA with his little one so I’ll have a report on that next week but for now I’m pleased to share an exciting announcement with you. Yesterday launched the first article in a new column I’m writing for the Indianapolis Star called ‘The Adventuress’. It’s basically what I’ve been doing here for years but specifically at places around Indianapolis that reader’s can visit, see, or experience for themselves. We kicked off with something I’ve always been slightly terrified of (as it relates to my mixed feelings on vegetarianism) – a hog butchering class at the Smoking Goose on Indianapolis’ East Side. It was an incredible experience, something I think all meat-eaters should pay…